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Sourdough & sea salt 66% chocolate bar

Sourdough & sea salt 66% chocolate bar


A unique combination of pump street two signature (and favourite) products: dark chocolate and sourdough. Their sourdough crumbs and a touch of sea salt add crunch and a smooth, malty flavour to the Ecuadorian chocolate. This is a unique combination and to our knowledge the first time a chocolate bar has been made with sourdough. Handmade from flour and bean to bar at our bakery in Orford, Suffolk, UK. Award winning – International Chocolate Awards 2015World Silver & British Silver,Academy of Chocolate 2015 – Best Flavoured Dark Chocolate Bar – Bronze &Great Taste Awards 2015 – 1 Gold Star


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