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Jarlsberg

From: £12.50

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A mild, pleasant and popular Norwegian cow’s milk cheese. Jarlsberg is made in the style of Emmental, with large holes in a supple curd. Slicing Melting

Pasteurized

Unpasteurized

Taste

Buttery, Nutty, Sweet

Organic

Not-Organic

Vegetarian

Not-Vegetarian

Seasonal

Not-Seasonal

Strength

Meduim

Rind

Waxed Covered

Country of Origin

Norway

Milk

Cow

Pungent

Not Pungent

Colour

Yellow

Hardness

Semi Hard

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