The perfect selections for your Easter Table contains
One real hen’s egg for Easter, blown and filled with fine hazelnut praline, and served in a cute Rococo egg-cup!
An extra special Easter Sunday breakfast treat, warm the eggs slightly to melt the praline and dip in fruit or brioche soldiers!
Banon Goats cheese. Presented in a case of leaves, the Banon reveals its cream or bronze colour and offers a soft pastry, flavoured with Haute Provence undergrowth. Mixture of sweet and strong flavours, with its unique taste, the Banon is a cheese with character.
Truffle season is here so is Brie with Truffles. Beautiful, creamy indulgent Brie de Meaux with a layer of cream and fresh black and white truffles……it is AMAZING!
Only Available Christmas and Easter
Black bomber Amazing strong cheddar from north wales.
And Cashel Blue is a medium-flavoured blue with a melt in the mouth creaminess. This cheese is less salty than most blue cheese, our favourite in the shop.