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Rye Sourdough 800g

Rye Sourdough 800g


Out of stock

This bread is made using light rye flour and 10 year old sourdough culture. It originates from France, and has a light and aerated crumb traditionally eaten with shellfish but equally delicious with cheese or charcuterie.


All Catering items are available for delivery to the postcodes posted on the catering page, and we need a weeks notice on all orders. 


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